Sustainability

The world needs agriculture and food

FCC firmly believes the Canadian agriculture and agri-food sector has a generational opportunity to become a global leader in food security and sustainable food production. Our strategy is designed to support the sector as Canada seeks to diversify its export markets and to help tell the Canadian ag story.

As an organization, we are working to make sustainability part of everything we do, from the products and services we offer, to how we manage our office and how our suppliers are chosen. We are committed to continuously improving, just like our customers, to ensure we are supporting the industry’s long-term success.

Transforming for impact

To ensure that we are living into our commitment, sustainability is embedded within FCC’s strategic key impact areas that are prioritized to maximize our impact on Canadian agriculture and agri-food:

• Resilient FCC: Striving to be better for Canadian agriculture every day

• Industry viability: Commitment, support and long-term strength

• Climate: Protecting our environment with sustainable solutions

• Innovation: Investing for efficiency, sustainability and competitiveness

• Productivity, affordability, food security: Increasing productivity through innovation

• Indigenous and underserved: Creating space and addressing barriers within the Canadian food value chain

Reporting and documents

“Sustainability is about meeting today’s needs while preserving the ability of future generations to meet their needs — it’s how FCC is helping Canadian agriculture thrive for the long term.”
– Justine Hendricks, CEO